
Hibachi Chicken
Juicy, tender chicken breast seasoned with soy sauce, butter, garlic and toasted sesame seeds.
The Menu
Every adult picks two. Children twelve and under pick one. Premium cuts carry a small per-guest upgrade — everything else on this page comes with the booking.

Juicy, tender chicken breast seasoned with soy sauce, butter, garlic and toasted sesame seeds.

Choice New York steak, cut into bite-sized cubes, seared hot and glazed with garlic soy butter.

Plump, wild-caught shrimp grilled to perfection with butter, lemon juice and white pepper.

Rich Atlantic salmon fillet seared on the grill, finished with our house-made teriyaki glaze.

Firm organic tofu cubes seared with garlic, sesame oil and vegetables. Vegan and gluten-free options available.
+$5Sweet, tender jumbo sea scallops seared with fresh lemon juice and soy butter.
+$10Premium, melt-in-your-mouth beef tenderloin cooked exactly to your liking.
+$15Sweet, succulent lobster tail grilled and basted with garlic butter.
| Item | Price |
|---|---|
| Extra chicken side | $10 / order |
| Extra steak side | $10 / order |
| Extra shrimp side | $12 / order |
| Extra salmon side | $10 / order |
| Extra scallops side | $10 / order |
| Extra filet mignon side | $15 / order |
| Extra lobster tail side | $20 / order |
| Edamame | $5 / order |
| Dumpling | $10 / order |
| Spring roll | $10 / order |
| Extra hibachi fried rice | $5 / serving |
| Extra hibachi vegetables | $5 / serving |
| Extra hibachi noodles | $5 / serving |
Note allergies and restrictions when you book — gluten-free, shellfish, peanut, vegetarian, vegan. For gluten-free guests we bring organic tamari and cook their meal on a clean, separated section of the grill.
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